A review of the non-target effects of fungi used to biologically control plant diseases

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Stepwise screening of microorganisms for commercial use in biological control of plant-pathogenic fungi and bacteria (2011, background): “de) and regulations (European Commission, 2000) are searched for information on safety to judge potential risks regarding human pathogenicity, allergenicity and toxicity (Brimner and Boland, 2003).”
Interactions Between Plant Growth Promoting Fungi and Arbuscular Mycorrhizal Fungus Glomus Mosseae and Induction of Systemic Resistance to Anthracnose Disease in Cucumber (2006, background): “Such interactions might either stimulate or inhibit the beneficial effects of both introduced and non-target microorganisms in an agro-ecosystem ( Brimner and Boland 2003; Calvet et al. 1993; Paulitz and Linderman 1991).”