High throughput sequencing analysis of biogeographical distribution of bacterial communities in the black soils of northeast China

By Junjie Liu, Yueyu Sui, Zhenhua Yu, Yu-liang Shi, Haiyan Chu, Jian Jin, Xiaobing Liu, Guanghua Wang. 2014

461 citations recorded by the source corpus.

Subfields: Ecology, Molecular Biology, Soil Science

View Paper: https://www.semanticscholar.org/paper/0251e79cd1f751b70659437fe32ff8f7e8730a83

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Citations in the corpus

Vineyard soil bacterial diversity and composition revealed by 16S rRNA genes: Differentiation by geographic features (2015, background): “Even though the present study was at the landscape scale ( 53 km), there was still a significant increase in phylogenetic distance with increasing geographic distance, as is found for studies at the continental scale (e.g. Liu et al., 2014).”
Bacterial rather than fungal community composition is associated with microbial activities and nutrient-use efficiencies in a paddy soil with short-term organic amendments (2018, result): “In general agreement with previous studies conducted in various agricultural soils (Li et al. 2017; Liu et al. 2014; Sul et al. 2013), soil organic carbon (SOC) was the dominant force driving the variation in the bacterial community compositions observed in soils treated with different…”
Soil organic matter availability and climate drive latitudinal patterns in bacterial diversity from tropical to cold temperate forests (2018, background): “At the continental or regional scales, climate factors and soil pH rather than SOM content play important roles in shaping bacterial diversity and communities (Fierer & Jackson, 2006; Liu et al., 2014; Zhou et al., 2016).”
Soil carbon content drives the biogeographical distribution of fungal communities in the black soil zone of northeast China (2015, background): “Liu et al. / Soil Biology & Biochemistry 83 (2015) 29e39 30”
Rhizosphere-associated bacterial network structure and spatial distribution differ significantly from bulk soil in wheat crop fields (2017, background): “Nine study sites, each ~100 km2 square region, were identified across typical wheat planting fields over a broad area (~800,000 km2) (32 N~38 N; 110 E~118 E) of the North China Plain (Fig.”