Detailed analysis of rice chitinase gene expression in transgenic cucumber plants showing different levels of disease resistance to gray mold (Botrytis cinerea)

By Kyutaro Kishimoto, Y. Nishizawa, Y. Tabei, T. Hibi, M. Nakajima, K. Akutsu. 2002

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Agrobacterium -mediated transformation of cotton (Gossypium hirsutum) using a heterologous bean chitinase gene (2005, background): “These include transgenic tobacco and canola (Broglie et al., 1991; Terakawa et al., 1997), pickling cucumber (Raharjo et al., 1990), rice (Nishizawa et al., 1999; Kishimoto et al., 2002), grapevine (Yamamoto et al., 2000), peanut (Rohini and Sankara, 2000) and cotton (Emani et al., 2003).”
Overexpression of a chitinase gene in transgenic peanut confers enhanced resistance to major soil borne and foliar fungal pathogens (2013, background): “…enhanced fungal disease resistance in several crop species including cotton (Ganesan et al. 2009), banana (Sreeramanan et al. 2009), Italian rye grass (Takahashi et al. 2005), cucumber (Kishimoto et al. 2002), grapevine (Yamamoto et al. 2000), rice (Lin et al. 1995), and tobacco (Zhu et al. 1998).”
Significance of inducible defense-related proteins in infected plants. (2006, background): “cinerea in cucumber (71, 136) and chrysanthemum (138), and in Italian ryegrass against Puccinia coronata (137), but not in alfalfa against Stemphylium alfalfae, Colletotrichum trifolii, Phoma medicaginis, and P.”